Menu du Quercy : 15.90€
Soup of the day
or
Country pork & liver paté
ou
Green salad with sautéed potatoes,
bacon, walnuts & croutons
or
Deep fried brie
with green salad & walnuts
******
Grilled beef steak with
shallots & chips
or
Pasta with a mushroom
& cream sauce
or
Dish of the day
******
Rocamadour goats cheese
or
Dessert of the day or Ice Cream
Menu du Causse : 24.00€
Pork & duck foie gras paté with red fruit chutney
or
Green salad with poultry gizzards,
smoked duck & tomatoes
or
Green salad with Rocamadour AOP goats cheese
& walnuts
or
Chef's home smoked salmon
******
Omelette with cepe mushrooms,
potatoes & salad
or
Oven baked conserved duck
with sautéed potatoes,
cabbage & bacon
ou
Grilled filet of hake with
stir fried mixed vegetables
or
Duck & foie gras sausage with cheese polenta
& onion gravy
******
Rocamadour goats cheese
or
Dessert of the day or Ice Cream
Menu Enfant : 9.50€
(-12 years old)
Choice of soft drink
Mixed salad
or
A slice of paté
or
Soup of the day
******
Beefburger and chips
or
Pasta with mushroom & cream sauce
or
Nuggets and chips
******
Ice cream or naturel yoghurt
Plats
La salade Quercynoise
(salad, poultry gizzards, cured ham, potatoes & tomatoes) : 17.00€
******
La Salade du Berger aux noix
(salad, warm Rocamadour goats cheese on toast & walnuts) : 16.00€
******
Le Confit de Canard doré au four
(oven baked conserved duck with sautéed potatoes) : 15.00€
******
Entrecôte grillée de 300g
(grilled sirloin steak with shallots, chips & salad) : 21,50€
******
Magret de canard Sud Ouest
(sliced duck breast with cepe musrooms & sautéed potatoes) : 20,00€
******
Tartiflette au Rocamadour AOP Fermier
(chef's special potato & goats cheese gratin with salad) : 21,00 €
******
Camembert au miel
(baked camembert cheese with honey & cured ham served with chips & salad) : 17,00 €
Assiettes Express
Half a roasted chicken :
13,50€
******
Cheese Omelette :
13,50€
******
150g Cheese Burger : 13,50€
(the above dishes are all served with chips & salad)
Assiette Express du Lion D'Or
(pork & duck paté with foie gras, poultry gizzards, cured ham, salad et Rocamadour goats cheese) : 19,95 €
Cheese & Desserts
Rocamadour goats cheese
served hot on toast or cold :
4,00€
******
Locally made walnut cake
served with ice cream :
6,50€
******
Creme Brulée - a vanilla flavoured rich cream
topped with caramelised brown sugar :
6,50€
******
Warm chocolate cake with
a melting center :
7,50€
******
Selection of ice creams :
6,00 €
******
Dessert of the day :
6,00€
******
Coffee & a selection of mini desserts :
7,00€
